Calcium & Iron-rich Finger millet makes it a nutritious breakfast. This snack recipe is cooked using ragi flour, rice … 3) In order to make it a complete healthy breakfast/ snack for kids or adults, use brown sugar or jaggery powder instead of white sugar. Ingredients Ragi Flour-1 Cup Salt - apinch Brown Sugar-1/2 cup Grated Coconut-1/2 cup Cardamom Powder-5 Nos Method Fry… It has so many nutritional values init. Discover (and save!) Ragi puttu is made from ragi flour/finger millet flour combined with coconut and steamed in a special puttu maker. It is famous in both Tamil Nadu and Kerala. #Ragi_recipes #Millet_recipes #Puttu #Festival_sweets_Savouries Follow https://www.livelovelaughrecipes.com/ for more interesting recipes and information Puttu flour - 1 cup; Grated … It tastes as much delicious without it too. Sweet Ragi puttu / Fingermillet flour puttu recipe a healthy and one of the wholesome breakfast you can serve. U can use moong dal instead of chana dal.Keep in mind,dal should not be over cooked.It should just blossom. Check out this Ragi roti recipe.eval(ez_write_tag([[250,250],'sangskitchen_com-box-4','ezslot_9',105,'0','0'])); Finally, as a precautionary measure, I would like to mention, an over usage of this finger millet/ragi may provide extreme coolness and mild indigestion to the body. As you may know, ragi/ finger millet is a completely gluten-free grain hence it is the most desired alternative for those who have a gluten allergy. Add warm water mix well then leave it for 2 min. Learn with video/stepwise pictures. You can dry-fry the ragi flour if it is too raw and store bought. Ragi Puttu is a healthy and at the same time a delicious breakfast recipe. Here in the final outcome I served both sweet and spicy versions… Notes. Ragi Puttu or commonly called rice cake is one such delicious South Indian recipe that can be prepared for your loved ones on any occasion. Saute onions,chillies,ginger bits and add the ragi flour & cooked chana dal.Check for salt and add more if needed. Add sugar or brown sugar or jaggery powder. Ragi is very good for health. You can replace ragi with jowar, kambu, rice flour, oats, barley, thinai or any other millets. In case if you find lumps, just break with fingers. This can be made in puttu maker or in idly cooker or by using cooker. I explained the recipe with step by step photos. ! And even though i ve used clarified butter for my version, you can skip it and make it zero oil or zero ghee. Ragi would taste extra ordinary when made as puttu and it is a healthy option as we are steaming. Ragi puttu is a popular breakfast/snack item in South India. Very healthy, would love to try both the versions.. love both versions .My mom makes it without dals ,will try adding dal the next time n use ur little tips of using seive too . Ragi is rich in fibre and helps lower cholesterol level. For variations,add sugar in place of jaggery syrup.It would be easier but addition of jaggery is healthier than sugar. 2) Use only fresh coconut for making puttu and dried/desiccated coconut may not give a better taste. ), Millet - Types Of Millets, Health Benefits, Glossary(Kambu, Thinai, Saamai, Varagu, Kuthiraivali, Ragi), INDIAN MONTHLY GROCERY LIST FOR 2 PERSONS, 75 Kuzhambu Recipes-South Indian Kuzhambu Varieties, Birthday Party Recipes Menu Ideas – Indian Party Food Items List, South Indian Breakfast Recipes - Top 15 Tiffin Items List Of Tamilnadu, Biryani Spices List, Names, Pictures, Health Benefits, Andhra Hotel Style Peanut Chutney Recipe(Without Coconut) For Idli, Dosa, Pongal Celebration Procedure – How To Celebrate Thai Pongal At Home, Plain Salna Recipe – Empty Tomato Salna For Parotta. Ragi puttu | Kelvaragu puttu | Finger Millet sweet puttu | Ragi sweet puttueval(ez_write_tag([[468,60],'sangskitchen_com-box-3','ezslot_12',102,'0','0'])); Kelvaragu puttu or Ragi puttu is a steam boiled sweet recipe prepared with finger Millet flour, coconut and ghee. Working moms can prepare the puttu flour in … Puttu word originated in Kerala which means portioned. Powered by. For spicy version,u can use big onions instead of small onions. One of the most well-known South Indian breakfast is ragi puttu. Raagi puttu is a healthy recipe as we are steam cooking the raagi along with grated coconut. The concentration of Calcium in Ragi is five to thirty times that found in other cereals. chitra ... i never mixed it with wheat flour n dhal...let me try this!!! Remove the flour and divide into two batches.Use one cup of flour for sweet puttu and the remaining one for spicy puttu. This ragi is also found to be good for diabetic patients. 9 Ragi, Is very good for the health. As plain ragi flour gives the desired results, I never use puttu flour for this sweet puttu recipe. Do not pour water as you may end up with large lumped flour mix. « Schezwan chicken fried rice | How to make Restaurant style Schezwan chicken fried rice, Millet upma | Proso Millet upma | Pani varagu upma ». In Kerala state of India, puttu is very popular, which can be made from white rice, brown rice, corn flour, wheat flour, semolina etc. 3 – Steamed Puttu 4 – Mixing sugar, cardamom powder and coconut for sweet puttu. hey chitra.... i do make ragi puttu ...but i never mixed it with wheat flour and dhal... ill definitely try this out!!! your own Pins on Pinterest I have already shared different varieties. Once everything is done,transfer the ragi puttu flour to a damp cloth and then tie the cloth and keep it in idly plate for steaming. Jun 15, 2018 - Ragi puttu recipe - sweet and spicy version - Healthy finger millet breakfast recipe ! Sweet Ragi Puttu, a steamed, healthy, vegan and gluten-free puttu recipe made from finger millet and palm jaggery. Ragi puttu is a popular breakfast/snack item in South India. Boil it for 10 minutes. Lastly add grated coconut ,mix well and serve hot ! The texture of the flour should be in such a way that, if you hold the flour it should hold it’s shape for a few seconds. Today, we can see how to prepare puttu using ragi flour. Ragi puttu is called as Kelvaragu puttu in Tamil and panji pullu in Malayalam. Steam boil using electric cooker or Idly cooker for full 12 minutes. https://www.archanaskitchen.com/puttu-steamed-rice-cakes-kerala-style As I had palm sugar replaced jaggery with it. Kids can eat with ease and jaggery sweetener makes it more healthier. Serve with a banana for a better combination. Ragi puttu is a popular breakfast/snack item in South India. eval(ez_write_tag([[468,60],'sangskitchen_com-medrectangle-4','ezslot_2',104,'0','0']));Ragi is an extremely nutritious cereal and is very beneficial for maintaining good health. Healthy,tasty ragi puttu is ready for breakfast. For puttu. Jul 20, 2017 - This Pin was discovered by Revathi. 12:15 pm And it can be made in a jiffy. Ragi Dosa (3 recipes). It is zero oil. Ragi puttu is a steam cooked south Indian dish. Moreover, Ragi is full of minerals like Calcium, Phosphorous, Iron and Potassium. See more in About page. Atom Indian Grocery list - South Indian Monthly Grocery Shopping List, Post Comments Ragi Puttu #RagiPuttu : #Ragiputtu is a sweet dish prepared with #ragiflour, coconut and jaggery. Ragi puttu recipe video Method 1: Measure and add ragi flour to a pan, dry roast for 3 mins until its slightly becomes coarse and sandy in texture.Add salt to it. More Finger Millet/Ragi Recipes. Ragi flour is very good source of fibre and helps in weight loss. This sweet ragi puttu can be called that- hearty, scrumptious and healthy. Serve hot with Kadala … Gradually sprinkle water and start mixing with flour. Buy Ragi Puttu Mix Online at best price with free shipping all over India and also checkout other traditional sweets and snacks at SweetKadai.com. Now sieve this flour using a puttu sieve(puttu salladai-with big holes) and collect the flour. Mix ghee (Optional). Raagi is rich in fiber which makes us feel stomach full and reduces the appetite. Today we will learn how to make Arisi Puttu (Navaratri special) following this easy recipe with step wise pictures. Just make the flour moisture. For sweet version : Melt jaggery adding little water,strain,add cardamom powder.Add the puttu flour,half of chana dal and grated coconut.Mix well.Serve immediately. … Ragi flour - 2 cups; Wheat flour- 2 tsp ; Gingely oil – 2 tsp ; Salt -1 tsp; Water - as needed; chana dal or moong dal - 3 tbsp; For sweet version. I have already shared the recipe for #Puttu. Called as Kezhvaragu puttu too 2 Comments In order to make it a complete healthy breakfast/ snack for kids or adults, use brown sugar or jaggery powder instead of white sugar. This site uses Akismet to reduce spam. ( Ideally, if you have mixed water with ragi flour properly, then the steamed puttu would not have any big lumps. I am Sangeetha Balamurugan currently a housewife, mother of two beautiful naughty kids. Use only fresh coconut for making puttu and dried/desiccated coconut may not give a good taste. Alternately, you can use a blender to give a quick stir to break the lumps if any. 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